Students have been making a variety of dishes based on themes of Mexican and Indian foods. They have also been cooking cakes and cookies and hot cross buns. I have been very happy to see how Food Tech at home can bring nourishment to the students and their families. Lot’s of experimentation with new recipes and fantastic results!
https://capebyronsteiner.nsw.edu.au/wp-content/uploads/2020/04/Screen-Shot-2020-04-02-at-12.59.38-pm.png 1238 1658 Jon Dugdale https://capebyronsteiner.nsw.edu.au/wp-content/uploads/2015/12/CBRSSwebheaderlogo.png Jon Dugdale2020-04-06 11:35:532020-04-06 11:35:53Food Tech Elective